Motor Vehicle Operator

To qualify for this position, applicants must meet all requirements by the closing date of this announcement, 11/20/2024. EXPERIENCE: A specific length of training and experience is not required, but you must show evidence of training or experience of sufficient scope and quality of your ability to do the work of this position. Evidence which demonstrates you possess the knowledge, skills, and ability to perform the duties of this position must be supported by detailed descriptions of such on your resume. Applicants will be rated in accordance with the OPM Federal Wage System Qualification Standards. SCREEN-OUT ELEMENT: Your qualifications will first be evaluated against the prescribed screen out element, which usually appears as question 1 in the on-line questionnaire. Those applicants who appear to possess at least the minimal acceptable qualification requirement are considered for further rating; those who do not are rated ineligible and are eliminated. The potential eligibles are then rated against the remainder of the Job Elements: Drive Safely Food Service Motor Vehicles Reliability And Dependability Without more than normal supervision Work Practices Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religions; spiritual; community; student; social). Volunteer work helps build critical competencies, knowledge, and skills and can provide valuable training and experience that translates directly to paid employment. You will receive credit for all qualifying experience, including volunteer experience. Note: A full year of work is considered to be 35-40 hours of work per week. Part-time experience will be credited on the basis of time actually spent in appropriate activities. Applicants wishing to receive credit for such experience must indicate clearly the nature of their duties and responsibilities in each position and the number of hours a week spent in such employment. Physical Requirements/Working Conditions: Work requires constant lifting and moving heavy objects from moderate (45 pounds) to heavy (50 pounds); bending and stooping; constant walking and standing; pushing food conveyors, carts and other equipment that may weigh up to 600 pounds. Work is subject to pressure in completing assignments in accordance with a close time schedule. May be required to operate portable pallet jack, and lift portable docks and operate battery-powered tuggers used to pull food carts. In-charge of operating motor vehicle weighing up to 23,999 pounds and sitting for periods of time.
The incumbent serves as a Motor Vehicle Operator (MVO) in Nutrition and Food Service. S/he works at a two-divisional teaching hospital affiliated with the University of Kentucky Medical Center at the U.S. Department of Veterans Affairs (VA) Medical Center. Lexington, KY. Incumbent will rotate between both of the locations for the two divisions (Cooper Drive Division and Leestown Road Division).